Our mission is to provide authentic Japanese culinary experience to guests.
Ichiho – Donburi & Sushi is a contemporary Japanese restaurant that delivers fresh seafood and premium fish everyday, We get our seafood directly from Japan, air-flown two to three times a week keeping the seafood fresh til it reaches your tummy!
About our chef:
Ichiho Donburi’s Chef Patrick has 37 years of experience and dedicated his life preparing japanese cuisine specializing in Donburi, Sushi and Sashimi. Respecting traditional methods of Japanese cuisine preparation and execution remains central to his core.
Our best seller dish: Premium Kaisen Sashimi Don, and Nigiri Sushi Platter.